Original Lea & Perrins, a great pour!
I am not going to say anything about the ingredients, I am sure it is obvious as why L&P tastes so much better, however, when L&P was first made, the experiment to make the spicy sauce didn’t start out well.
Photo Challenge – Fresh
Many images sprang to mind for this week’s Photo Challenge, but I decided to go with a simple shot of fruit. Raspberries are one of my favourites and these raspberries were growing along the side of a country road in … Continued
For Those With A Sweet Tooth
I really can’t say that I have a sweet tooth, but these wonderful Cuban desserts jumped to mind for the challenge theme this week…sweet. They were prepared by the chefs at the NH Krystal Laguna Hotel, now known as the … Continued
WHERE’D YA GET THAT? – Chips (Fries) and Sauce Dishes
Where: Think Kitchen (www.thinkkitchen.ca) Price: $19.95 If I am honest I don’t eat a lot of chips/fries at home but, for on the rare occasion that I cook the oven roasted variety, I think these bowls would be a fun … Continued